


Most small business owners think about raising prices the way they think about going to the dentist. They know they probably should. They keep putting it off. And when they finally do it, it's usually because something forced their hand.
There's a better way to make the call, and it's got nothing to do with waiting for permission.
Common advice usually sounds like this: only raise prices when you absolutely have to. Taking this advice means costs creep up, the increase never happens, and your margin gets thinner every year. By the time it hurts enough to act, you're playing catch-up and the price increase feels huge to your customers.
The opposite mistake is the panic increase. A big cost lands, so you increase your prices by 10% without checking whether your numbers actually needed it, or whether some lines could take more and others couldn't.
Neither of those is a decision. They're reactions.
They purposefully watch for a few signals rather than waiting for a supplier invoice to give them a fright.
Your margin has already shifted. If your costs have gone up and your prices haven't, your margin has dropped. You just might not have felt it yet. Knowing your real margin is the starting point for any pricing decision, so it's worth learning how to work out your margins and why they matter before you touch a single price.
Your pricing doesn't cover everything. A quick gut-check: does your price cover all of your overheads, not just the direct costs? Are you paying yourself what it would cost to replace you in that role? Are you pricing before or after GST and tax? If you don't know the answer to any of those, your pricing isn't working as hard as it should be. These are the kinds of figures we cover in the 7 key numbers every business owner should know.
You're the cheapest and the busiest. That's not a badge of honour. It's a signal that there's room to move.
You don't need to raise your prices on everything, and you don't need to apologise for doing it. Start where your margin is thinnest and your value is clearest, and make a change there first. Talk about the value you deliver, not the size of the increase. And make the decision before the pressure builds, so it's a considered step rather than a scramble.
Raising prices is one of the fastest ways to lift profit, often quicker than chasing more sales or trimming costs. But it only works when it's a decision backed by your numbers, not a reaction to them.
If you're not sure what your numbers are telling you, that's exactly what we help business owners with every day. Have a look at how we help business owners across our accounting and advisory services, and let's make your pricing a decision rather than a guess.
We only work with NZ businesses turning over $250K to $10M.
